Southbend PCR-1G Commercial Convection Oven
Experience unparalleled baking and cooking quality with Southbend's convection oven, featuring advanced soft heat mixing zone technology for consistent and even results. Designed for high-volume kitchens, this oven is not only reliable but also Energy Star compliant, making it a smart choice for any commercial setting.
Outstanding Features:
- Energy Star Compliant for efficient operation.
- Patented high-efficiency in-shot burners with 90,000 BTU (NAT or LP).
- Soft heat mixing zone technology ensures even baking and cooking.
- Durable stainless steel construction with sleek design.
- Advanced control panel that's easy to service and operate.
Key Specifications:
- Dimensions: 38"W x 37.25"D x 54.5"H.
- Temperature range: 140.° - 500.°F.
- Single deck convection oven with optional casters for mobility.
- 1/2 HP soft air two-speed fan motor.
- Includes 11-position rack guides and 5 plated oven racks.
Convenience and Serviceability:
Southbend convection ovens are designed for convenience with a slide-out control panel for easy servicing and a patented "plug-in, plug-out" control panel. Dependable doors with windows provide a full 180.° opening, while the high-efficiency glass windows and dual door seal system conserve energy and maintain oven temperature.
Warranty and Approvals:
Backed by a 2-year limited parts and labor warranty, this Southbend convection oven is a reliable addition to any commercial kitchen. Fully ServiceFirst Qualified and adhering to NSF standards, it promises both safety and sanitation.